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Ships within 48 hours · Estimated delivery Jul 5 - Jul 10
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Description
cuban oregano succulent OREGANO 'Cuban' --Coleus amboinicus--Can be used in place of other oregano varieties, or in place of sage, has a similar flavor and aroma to both. Use less, as it is very flavorful! Sharp and almost peppery when raw, sweetening when cooked. In India, the succulent leaves are often breaded and deep fried, we think that sounds delicious! AKA Mother of herbs', 'Spanish thyme', or 'Indian borage'. From the coastal regions of the Indian Ocean where it has been used in cooking and as a
Can be used in place of other oregano varieties, or in place of sage, has a similar flavor and aroma to both. Use less, as it is very flavorful! Sharp and almost peppery when raw, sweetening when cooked. In India, the succulent leaves are often breaded and deep fried, we think that sounds delicious! AKA Mother of herbs', 'Spanish thyme', or 'Indian borage'. From the coastal regions of the Indian Ocean where it has been used in cooking and as a medicinal tea for treating colds for centuries.
Shipping Notes
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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